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Antoni: Let's Do Dinner

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Antoni: Let's Do Dinner

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Autographed Hardcover Edition
- Autographed Hardcover Edition of "Antoni"
- Antoni Porowski's Personal Autograph Inside Book
- Certificate of Authenticity
This Book’s Availability:
This is a pre-order product. Orders containing these signed copies will ship after the release date: 09/14/2021 00:00.
$30.00
This is a pre-order product. Please allow 1-2 weeks of handling time after the 09/14/2021 00:00 release for the author to sign the books.

This Hardcover Edition of Antoni Porowski's Antoni: Let's Do Dinner is autographed by Antoni Porowski.

This Hardcover Edition of Antoni Porowski's Antoni: Let's Do Dinner is autographed by Antoni Porowski.

In the follow-up to his New York Times bestseller Antoni in the Kitchen, Queer Eye star Antoni Porowski shares exuberantly easy dinners for every night of the week

Let's Do Dinner is an invitation into Antoni's easy kitchen. Dinner with Antoni means satisfying meals full of clean protein and loads of vegetables, with splurges of carbs and decadence. Simple, yes, but always special. Antoni keeps shopping lists short and steps and pans to a minimum.

Pulled chicken nachos, pasta carbonara with scallions and peas, or pan-seared steak with harissa butter and crispy potatoes--it's all good for post-work evenings or casual entertaining. Antoni shows how to crank the flavor, make exciting suppers from pantry staples, create new takes on classics by swapping in one surprising ingredient, and build a rousingly flavored vegan grain bowl. Plus, he lets you in on the secret weapons in every kitchen that get great food on the table fast.

Get your Antoni Porowski autographed book today!

Get your Antoni Porowski autographed book today!

Product Details

  • Pages: 272 pages
  • Publisher: Houghton Mifflin Harcourt
  • Release Date: September 14, 2021
  • ISBN-13: 9780358395324
  • Edition: Autographed Hardcover Edition

About The Author

ANTONI POROWSKI is the Emmy Award--winning food and wine expert on the Netflix smash hit Queer Eye. A television personality, author, chef, and model, he has worked as a food consultant and sommelier. He lives in Brooklyn, New York.

Product Details

This Hardcover Edition of Antoni Porowski's Antoni: Let's Do Dinner is autographed by Antoni Porowski.

This Hardcover Edition of Antoni Porowski's Antoni: Let's Do Dinner is autographed by Antoni Porowski.

In the follow-up to his New York Times bestseller Antoni in the Kitchen, Queer Eye star Antoni Porowski shares exuberantly easy dinners for every night of the week

Let's Do Dinner is an invitation into Antoni's easy kitchen. Dinner with Antoni means satisfying meals full of clean protein and loads of vegetables, with splurges of carbs and decadence. Simple, yes, but always special. Antoni keeps shopping lists short and steps and pans to a minimum.

Pulled chicken nachos, pasta carbonara with scallions and peas, or pan-seared steak with harissa butter and crispy potatoes--it's all good for post-work evenings or casual entertaining. Antoni shows how to crank the flavor, make exciting suppers from pantry staples, create new takes on classics by swapping in one surprising ingredient, and build a rousingly flavored vegan grain bowl. Plus, he lets you in on the secret weapons in every kitchen that get great food on the table fast.

Get your Antoni Porowski autographed book today!

Get your Antoni Porowski autographed book today!

Product Details

  • Pages: 272 pages
  • Publisher: Houghton Mifflin Harcourt
  • Release Date: September 14, 2021
  • ISBN-13: 9780358395324
  • Edition: Autographed Hardcover Edition

About The Author

ANTONI POROWSKI is the Emmy Award--winning food and wine expert on the Netflix smash hit Queer Eye. A television personality, author, chef, and model, he has worked as a food consultant and sommelier. He lives in Brooklyn, New York.

Weight:
16.00 Ounces
About the Author

ANTONI POROWSKI is the Emmy Award--winning food and wine expert on the Netflix smash hit Queer Eye. A television personality, author, chef, and model, he has worked as a food consultant and sommelier. He lives in Brooklyn, New York.