For a limited time only get
free shipping on orders over $100!
Free Shipping is USPS Media Mail Only
×

My Italian Kitchen

Signed by:
$28.00 $26.00
(You save $2.00)
$28.00 $26.00
(You save $2.00)
This Includes:
    Make sure your gift arrives in time for Christmas!
    Saturday, Dec. 9 Last Day to Ship USPS Media Mail (12pm CST)
    Saturday, Dec. 16 Last Day to Ship FedEx Ground (12pm CST)
    Tuesday, Dec. 19 Last Day to Ship FedEx Express Saver (12pm CST)
    Wednesday, Dec. 20 Last Day to Ship FedEx Overnight & USPS Express (12pm CST)
    - -
    Sunday, Dec. 25 Merry Christmas!
    Sunday, Jan. 1 Happy New Year!
    Book overview

    This Hardcover First Edition of My Italian Kitchen has been personally Autographed by Luca Manfe. Exclusively Made Available at PremiereCollectibles.com.

    WELCOME TO MY ITALIAN KITCHEN AND MY BIGGEST PASSION: FOOD.
    Most of my family memories revolve around food, especially family holidays, and everyone knows how important food and wine are in Italian culture. Here are the recipes passed down from my nonnas (grandmothers) that reflect the warm, rustic flavors of Friuli, Italy: rich frico, risotto, and savory polenta. I also love the lighter bites, perfect with a glass of wine: crostini with ricotta and honey, or a tramezzini, the Italian version of English high-tea sandwiches. And I didn’t forget the sweets—from the tiramisu I made with my mother when I was eight years old to the famous basil panna cotta I made to help win me the title of MasterChef. 
    I love to teach, and I’ll show you the fundamentals of fantastic Italian food, including homemade stock (I swear, it’s easy), pasta from scratch, and more. My Italian Kitchen is packed with the food that I love and that you and your family will love too. (Plus I’ll tell you some good behind-the-scenes stories from Season 4 of MasterChef!)
    Grazie! And welcome to my kitchen. 
    Luca
    Blurbs
    “Luca comes from a long line of great Italian home cooks … his inspiring family recipes are featured here in this fantastic book.”
    —CHEF GORDON RAMSAY, MasterChef judge
    “Luca is proof that nice guys don’t always finish last … it is with great pride that I introduceMy Italian Kitchen, the first of what I hope will be many inspiring culinary contributions to come.”
     —JOE BASTIANICH, restaurateur and MasterChef judge

    Limited quantities available, order your signed copy today!

    Product Details

    • Pages: 208 pages
    • Publisher: Stewart, Tabori & Chang
    • Release Date: May 13, 2014
    • ISBN-13: 9781617691034
    • Edition: Autographed First Edition

    About The Author